Apple Butternut Squash Soup

One of the things I’ve grown to love about fall is that it’s the perfect season for soup. I love making soup. It’s usually a pretty quick process, or at least usually requires very little active time (which we all know is the more important aspect). I love that you can make a lot at once without significant marginal time investment, making it perfect for … Continue reading Apple Butternut Squash Soup

Freezing Tart Cherries and Cherry Limeade Recipe

This morning was our first pick-up day for tart cherries.  So first thing this morning I hauled in my thirty pound container and got my cherries ready to freeze. I always try to freeze my fruit and vegetables in the portions I need for what I plan to use my fruit.  Most of the fruit I freeze is intended for jam or smoothies, but you can … Continue reading Freezing Tart Cherries and Cherry Limeade Recipe